此參考說明所註明的目錄。請向該機構確認當前課程供給與適用於你入學的條件。
課程說明
生物感測器 感測器為測量物體物理、化學或生物特性並輸出相對應訊號的裝置。該輸出可用於建立回饋機制，作為報告器（資料蒐集）、檢測樣本狀態或性質，或作為控制。討論生物感測器在醫療、生技、農業與食品產業的相關性。涵蓋感測器基礎、設計及其在活體系統上的應用。採用理論、案例研討式講授與實作課程結合的方式。實務上將應用基礎電子學、微控制器開發板、小型電腦與開放原始碼軟體來建構簡易感測器以測量生物系統之狀態。課程形式：授課，每週3小時；實驗，每週3小時。限制：僅開放予BEng主修且累積至少16學分者。先修課程：IENG 3P13、IENG 3P14。
先修條件
- 先修課程：IENG 3P13、IENG 3P14。
條件與方式
- 限制：僅開放予BEng主修且累積至少16學分者。
- 先修課程：IENG 3P13、IENG 3P14。
原文參考文本
Biosensors Sensors are devices that measure the physical, chemical or biological properties of an object providing a corresponding output. Such output is used to create feedback mechanisms used either as a reporter (data collection), to interrogate the state or nature of the sample or as a control. Relevance of Biosensors in medical, biotechnological, agricultural and food industries. The basics of sensors, their design and application on living systems. A combined approach between theory, case study-based lectures and practical sessions. Practical application of basic electronics, microcontroller-based development boards, small factor computers and open-source software to build simple sensors to measure the state of biological systems Lecture, 3 hours per week lecture; lab, 3 hours per week. Restriction: open to BEng majors only with a minimum 16 overall credits. Prerequisite(s): IENG 3P13 , IENG 3P14 .
- Prerequisite(s): IENG 3P13 , IENG 3P14 .
- Restriction: open to BEng majors only with a minimum 16 overall credits.
來源與參考
保留日期與來源以協助你核實資料。為便於閱讀提供譯文；官方來源為條件與要求的參照。
來源參考 : https://brocku.ca/webcal/2024/undergrad/engs.html