此參考說明所註明的目錄。請向該機構確認當前課程供給與適用於你入學的條件。
課程說明
新產品開發 檢視新產品從設計、開發到商業化之流程。整合設計、行銷、包裝與財務等不同職能，以開發成功之新產品。講座、個案討論，每週3小時。限制：在註冊指南所述日期之前，限獲批准選修行銷（Marketing）專業之BBA學生選修。逾該日期後，開放予BAcc、BBA、BBE、BCB、BCMN、STAC、TMGT及商學聯合主修學生選修。學生必須具備最少10.0整體學分。先修課程：MKTG 2P52 或 3P24 。
先修條件
- 先修課程：MKTG 2P52 或 3P24 。
條件與方式
- 限制：在註冊指南所指定日期前，開放予已核准行銷（Marketing）專修之BBA學生。在該日期之後，開放予BAcc、BBA、BBE、BCB、BCMN、STAC、TMGT及商學合併主修學生。學生必須具備至少10.0整體學分。
- 先修課程：MKTG 2P52 或 3P24 。
原文參考文本
New Product Development Examination of process through which new products are designed, developed and commercialized. Integration of different functions including design, marketing, packaging and finance in the development of a successful new product. Lectures, case discussion, 3 hours per week. Restriction: open to BBA students approved to the Marketing concentration until date specified in Registration guide. After that date open to BAcc, BBA, BBE, BCB, BCMN, STAC , TMGT and combined Business majors. Students must have a minimum of 10.0 overall credits. Prerequisite(s): MKTG 2P52 or 3P24 .
- Prerequisite(s): MKTG 2P52 or 3P24 .
- Restriction: open to BBA students approved to the Marketing concentration until date specified in Registration guide. After that date open to BAcc, BBA, BBE, BCB, BCMN, STAC , TMGT and combined Business majors. Students must have a minimum of 10.0 overall credits.
來源與參考
保留日期與來源以協助你核實資料。為便於閱讀提供譯文；官方來源為條件與要求的參照。
來源參考 : https://brocku.ca/webcal/2024/undergrad/busi.html