描述
工艺创新的演化与管理；利用工艺技术管理生产率与可持续性；生产战略与技术的整合；以及与开发链的供应链互动。主题包括流程再造、质量功能展开、供应链重组及工艺创新的部署。
条件与方式
- 亦以本科层次提供，但要求不同，列为 BUSI 5381 ，因此不予重复学分。
原文参考文本
The evolution and management of process innovation; management of productivity and sustainability using process technologies; integration of production strategy and technology; and supply chain interactions with development chain. Topics include process reengineering, quality function deployment, supply chain restructuring and the deployment of process innovations.
- Also offered at the undergraduate level, with different requirements, as BUSI 5381 , for which additional credit is precluded.
来源与参考
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来源参考 : https://calendar.carleton.ca/grad/courses/BUSI/