Description
Roles of nutrients, lipids, proteins, carbohydrates, fluids and electrolytes. Digestion, absorption, transport, energy metabolism. Disorders including diabetes, cardiovascular disease and osteoporosis. Nutrition through the life cycle.
Prerequisites
- Prerequisite(s): CHEM 1002 , BIOL 1103 .
Conditions and arrangements
- Prerequisite(s): CHEM 1002 , BIOL 1103 .
- Lectures three hours a week.
Reference text in its original language
Roles of nutrients, lipids, proteins, carbohydrates, fluids and electrolytes. Digestion, absorption, transport, energy metabolism. Disorders including diabetes, cardiovascular disease and osteoporosis. Nutrition through the life cycle.
- Prerequisite(s): CHEM 1002 , BIOL 1103 .
- Lectures three hours a week.
Sources and references
Dates and sources are retained to help you verify the information. Translations are provided to facilitate reading; the official source governs conditions and requirements.
Source reference : https://calendar.carleton.ca/undergrad/courses/FOOD/