Description
A course for students interested in the science behind recent advances in biotechnology. The different ways in which biotechnology is being applied in agriculture, health care, and the environment will be examined. Preclusion: credit will not be given if taken concurrently with or after BIOL 2200 or BIOC 2200 or BIOL 2201 . Students in Biology and Biochemistry programs may only take this course as a free elective.
Conditions and arrangements
- Lectures three hours a week.
Reference text in its original language
A course for students interested in the science behind recent advances in biotechnology. The different ways in which biotechnology is being applied in agriculture, health care, and the environment will be examined. Preclusion: credit will not be given if taken concurrently with or after BIOL 2200 or BIOC 2200 or BIOL 2201 . Students in Biology and Biochemistry programs may only take this course as a free elective.
- Lectures three hours a week.
Sources and references
Dates and sources are retained to help you verify the information. Translations are provided to facilitate reading; the official source governs conditions and requirements.
Source reference : https://calendar.carleton.ca/undergrad/courses/BIOL/